Tunisian olive cultivars (especially Chetoui and Chemlali) are globally renowned for their exceptionally high antioxidant and polyphenol concentrations, providing extraordinary shelf stability and sensory excellence.

Shipments are structured to match your exact logistical requirements: Flexitanks (24,000 L / 21 metric tons), Food-Grade IBC containers (1,000 L), or 200L drums loaded from Sfax and Rades ports.

ZinToop allows international buyers to bypass traditional intermediaries, securing direct access to production batches with official chemical and sensory laboratory analysis certificates.